Ultimate Breakfast Smoothie Recipe

Mango Banana Spinach Breakfast Smoothie

If you haven’t tried eating a smoothie for breakfast, you’re missing a quarter of your life.

Consuming the ultimate breakfast smoothie recipes early in the morning is a great way to refuel yourself to have the energy for the rest of the day.

The great thing about healthy breakfast smoothies is that there are endless flavors and ingredients you can choose from. Consequently, its nutritional and energy value is par with more decadent traditional breakfasts like bacon and eggs. Smoothies also contain fewer calories and are great for losing weight.

Below is everything you need to know about making breakfast smoothie recipe.

Is it healthy to have a smoothie for breakfast?

Smoothies are great for early morning meals since they are easy to prepare and don’t require too many ingredients. You also have a wide selection of whole ingredients to choose from, such as peanut butter, greens, fruits, and seeds.

Depending on your ingredients and preparation, you can make healthy breakfast smoothies. You can also customize its flavor profile and the additional nutrients you want in vitamins C and protein.

Consequently, the best healthy breakfast smoothies often contain high fiber, essential fats, decent amounts of fiber, and low sugar levels. If you want a non-dairy smoothie, you can substitute almond or soya milk.

What Can I Put in My Morning Smoothie?

You have a plethora of ingredients to choose from for your breakfast smoothie. Below are a group of components you can put into your morning smoothie:

Liquid Base

The one thing you can’t go without in any healthy breakfast smoothies is a liquid base. This ingredient often provides a creamy taste and smooth texture to your smoothie. Some of the preferred liquid grounds include water, coconut water, unsweetened almond milk, regular milk, and Greek yogurt.


They are quite the staple ingredients for breakfast smoothies because they are rich in flavors and packed in nutrients. Tropical fruits like banana, pineapple, and mango can go into almost any smoothie recipe. Strawberries and blueberries are quite sweet and have a gooey texture. You can also put in watermelon and apples for their refreshing flavors.


When it comes to nutritional value, vegetables are the go-to ingredient for smoothies. You can create green smoothies from spinach and kale, containing calcium, vitamin K, fiber, and antioxidants. Other popular options include beets, carrots, and avocado.

Healthy Fats

If you want to feel full after consuming your morning smoothie, add some fats into your smoothie. Some of the readily available options include peanut butter, chia seeds, flaxseed, and chia seeds. Add a tablespoon of any of this ingredient, and it will keep you full and satisfied until lunch.

Additional Flavors

You can add more flavors to your healthy breakfast smoothies by adding natural sweeteners. Some of the best ones include maple syrup, dates, cinnamon, vanilla, and honey.

Protein and Additional Fiber

Are you trying to add more muscle weight? You can also add your favorite protein powder or Greek yogurt into your morning smoothie. You can also add in a tablespoon of oatmeal and other grains to boost its fiber content.

Are breakfast smoothies good for weight loss?

In some ways, yes. Smoothies are great for weight loss because they contain fewer calories than your usual breakfast of bacon and eggs. Smoothies also have lower amounts of fats and sugar. Additionally, a green smoothie can contain fiber, which significantly aids in digestion.

However, your morning smoothie is not the single solution for someone to lose weight. After all, breakfast is just one of the meals you take daily. Instead, it would help if you focused on a healthy diet that expert nutritionists and health experts recommend

You can still incorporate your smoothies into your diet at any time of the day but do so in moderation. 

A woman eating a smoothie for breakfast to maintain weight loss regime

How to Make the Ultimate Healthy Breakfast Smoothie Recipes

There isn’t an exact formula on how you can make the ultimate morning smoothie. However, you should also take into consideration the daily intake of essential nutrients.

Below are some of the essential components of a healthy breakfast smoothie:

  • Liquid base
  • Fruits
  • Vegetables
  • Healthy Fat
  • Additional Flavors
  • Protein
  • Additional Fiber

You don’t necessarily have to put all of these components, like Greek yogurt, into your drink. For example, if you prefer to put only fruits, then taking away vegetables and additional protein is just fine.

Some Important Tips

The secret to great-tasting and healthy smoothie recipes is to use whole foods and other fresh ingredients. If you’re lactose intolerant, you can use dairy-free alternatives like coconut milk and unsweetened almond milk. Below are some helpful tips when making a healthy smoothie recipes:

  • Don’t just throw every healthy ingredient into the blender. Select only one or two from each component listed above.
  • If you are using someone’s recipe, make sure to follow the measurements that they prescribed.
  • If the smoothie is a bit thin, use a handful of ice to thicken it. On the other hand, if it’s too thick, add a splash of your preferred milk (i.e. almond milk).
  • Always blend the greens, like spinach and kale, first before adding the rest of the ingredients.
  • Don’t just put in your favorite protein powder, especially if you have more natural alternatives. Instead, use flaxseeds, peanut butter, almond butter, and even tofu as a way of adding healthy protein into your smoothie.

Finally, customize your breakfast smoothie recipe to your needs and taste. Hence, don’t be afraid to experiment and discover new ingredients.

How to Make Smoothies in Advance and Store Them

Meal prepping is one of the best ways to make smoothies more convenient. When you want a breakfast smoothie fast, you can take them out of the fridge and blend them immediately.

Below are three ways you can do this meal prep and their respective procedures:

Storage Using Bags

  1. Place the fruit, powders, greens, and other dry ingredients into zip-top bags. Make sure they are marked as “freezer” if you plan to put them in the fridge.
  1. Squeeze out the air before sealing it. The ingredients inside can last up to three months.

Storage Using Jars

  1. Place all of the ingredients into a freezer-safe glass jar.
  1. You can fill it up using most of the space inside. Make sure to lock the lid tightly. Likewise, the ingredients can last up to three months.

Store Using Bottled Container

  1. Blend a smoothie.
  1. Could you put it in a jar or bottle with a lid? Refrigerate it until it’s cold. Consume it within 2-3 days.
Smoothies ready for blending stored using jars

Recommended Tools for Making Smoothies

Making a smoothie requires a few tools from your kitchen. Below are some of the tools you will need and their purpose:

  • Chef’s Knife– for cutting and slicing fruits, vegetables, and other smoothie components.
  • Chopping Board– to provide a clean and flat surface where you can cut the ingredients.
  • Measuring Cup– so you can get the exact amount of ingredients prescribed in the recipe.
  • Containers– like zip-top bags and jars where you can store the smoothie ingredients later. 
  • Blender– the most essential tool for making smoothies where you process the ingredients.

When it comes to the best blenders for making smoothies, below are some of the products we can suggest:

  • Vitamix Professional 750– if you want a versatile unit with great blending accuracy.
  • Jamba Appliances 2.4 HP– for those who want more oomph on their blender.
  • Blendtec Professional 800 Blender– if you want your blending to be quiet during the morning.
Mango Banana Spinach Breakfast Smoothie

Our Healthy Breakfast Smoothies

When it comes to making morning smoothies, we want to keep it as simple as possible. This healthy breakfast smoothie, for example, has readily available ingredients that you can buy in any grocery or supermarket.

Moreover, it can aid you in weight loss since it only has about 300 calories per glass. It also contains calcium, potassium, protein, a bit of fat, and some fibers.


  • One medium banana (preferably frozen)
  • ¼ Cup sliced mangos (preferably frozen)
  • ¼ Cup regular milk
  • ½ cup baby spinach
  • One tablespoon cashew or almond butter


  1. Slice the banana and mango into small pieces so they can be processed much easier by the blender.
  2. Put the liquid base into the blender. In this example, that would be the regular milk, but you can also use Greek yogurt.
  3. Next, throw the turmeric and baby spinach into the blender. Use the pulse function for about 5-10 seconds.
  4. Then, put the rest of the ingredients and blend until smooth for another 20-30 seconds.
  5. Finally, pour your banana smoothie into a glass or a single-serve cup.

Pro Tips

For best results, refrigerate the sliced fruits and use them the next day. This step will keep your refreshment cold without having to put more ice.

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